食材:
馄饨皮数张、香肠5根、烧烤料适量、清油适量
步骤1:
准备5根王中王香肠,数张馄饨皮
![](http://cookbooksoft.com/d/file/news/qita/2020-06-18/200_7b8299085e459cd6b6a632e720122308.jpg)
步骤2:
把香肠切成一小块一小块
![](http://cookbooksoft.com/d/file/news/qita/2020-06-18/200_1380ad08b57cff8065168d470b5f2684.jpg)
步骤3:
取张馄饨皮,把香肠放在中间,边缘用清水点缀下,方便捏得更紧
![](http://cookbooksoft.com/d/file/news/qita/2020-06-18/200_6b61a547c40ea35a4be025e5e1588ad7.jpg)
步骤4:
由下往上的卷紧
![](http://cookbooksoft.com/d/file/news/qita/2020-06-18/200_1aaad1c2456423b63f103c88cecc9271.jpg)
步骤5:
左右两边反方向捏出个糖果的形状
![](http://cookbooksoft.com/d/file/news/qita/2020-06-18/200_654150b53c6c34a7164cc31e0b395f9d.jpg)
步骤6:
装盘是不是好好看
![](http://cookbooksoft.com/d/file/news/qita/2020-06-18/200_fd97abc7a6119358ff1c9349212b5ebe.jpg)
步骤7:
起锅烧油
![](http://cookbooksoft.com/d/file/news/qita/2020-06-18/200_6bbaf1e3af532e0460d695255e62e849.jpg)
步骤8:
待到油温6-7成热,下包好的香肠馄饨皮卷
![](http://cookbooksoft.com/d/file/news/qita/2020-06-18/200_8372644cd1a96107a555cd66c0c46ddb.jpg)
步骤9:
小火慢炸至金黄酥脆即可捞出
![](http://cookbooksoft.com/d/file/news/qita/2020-06-18/200_ee2788313bc244052260c54f45370795.jpg)
步骤10:
捞出加入适量的烧烤料,翻拌均匀
![](http://cookbooksoft.com/d/file/news/qita/2020-06-18/200_d7c820cc5f0adcc93044868c2cb5e7b9.jpg)
步骤11:
炸熟了,就不好好听话,让我摆造型啦
![](http://cookbooksoft.com/d/file/news/qita/2020-06-18/200_cea2dc14322e24e16317a0dd33e5576b.jpg)
步骤12:
咬一口下去嘎嘣脆,咸香酥脆好吃,口口都是小时候的味道。小朋友的最爱!
![](http://cookbooksoft.com/d/file/news/qita/2020-06-18/200_d3a46cbc527bdfb11a7f0f99720144a9.jpg)