食材:
土豆三个、红黄彩椒少许、又伊鲜原味酱油1勺、盐少许、油适量
步骤1:
食材准备好(生菜乱入)
![](http://cookbooksoft.com/d/file/news/qita/2020-06-17/200_160c70e6df58173110b02a49a100c910.jpg)
步骤2:
土豆切丝用冷水洗去淀粉(用切丝神器切的)
![](http://cookbooksoft.com/d/file/news/qita/2020-06-17/200_59bc05e20fb97c29e6eb89f9a55e4658.jpg)
步骤3:
彩椒切丝,土豆丝洗好,酱油盐准备好.
![](http://cookbooksoft.com/d/file/news/qita/2020-06-17/200_237a770c9b6c68b22d2d97e8b12a8fd5.jpg)
步骤4:
炒锅内放入适量的油,烧热.
![](http://cookbooksoft.com/d/file/news/qita/2020-06-17/200_4a1860ae4dafa901650de788334f3c98.jpg)
步骤5:
刚入土豆丝
![](http://cookbooksoft.com/d/file/news/qita/2020-06-17/200_33ef1a6078a527c9b429fa163a596c10.jpg)
步骤6:
翻炒,炒至土豆丝断生.
![](http://cookbooksoft.com/d/file/news/qita/2020-06-17/200_b469f54ee61875161c76e8a4c1f33044.jpg)
步骤7:
放入彩椒丝翻炒几下
![](http://cookbooksoft.com/d/file/news/qita/2020-06-17/200_869c62c2256119f99469a7c15746224c.jpg)
步骤8:
放入又伊鲜原味酱油翻炒
![](http://cookbooksoft.com/d/file/news/qita/2020-06-17/200_6f1824a887dd6359472a04bc873b77c8.jpg)
步骤9:
最后加入少许盐调味.
翻炒均匀.
![](http://cookbooksoft.com/d/file/news/qita/2020-06-17/200_65c7a31870f90caf09c68177faf28439.jpg)
步骤10:
出锅装盘
![](http://cookbooksoft.com/d/file/news/qita/2020-06-17/200_18f241fff42bfb4e1c6363b0b7d7659f.jpg)
步骤11:
完成.
![](http://cookbooksoft.com/d/file/news/qita/2020-06-17/200_d4472d36898df672dd1a3e815f9eb78b.jpg)