食材:
鱼丸260g、咖喱4块、椰浆80ml、清水200ml、青辣椒1根、红辣椒2根、洋葱80g
步骤1:
准备材料,鱼蛋解冻
![](http://cookbooksoft.com/d/file/news/qita/2020-06-19/200_ea6a7814df64b8a0dbdb7ba14cf0eca8.jpg)
步骤2:
洋葱切碎备用,预留少许切方块
![](http://cookbooksoft.com/d/file/news/qita/2020-06-19/200_1cc165982483377d8e829f6af25a67fe.jpg)
步骤3:
青,红辣椒剖开去籽
![](http://cookbooksoft.com/d/file/news/qita/2020-06-19/200_5a049bac42bbf5172f32b044ada47ac2.jpg)
步骤4:
切碎备用,预留少许切方块
![](http://cookbooksoft.com/d/file/news/qita/2020-06-19/200_362790b2a03f79d00cd269500aad57f6.jpg)
步骤5:
热锅热油爆香洋葱碎
![](http://cookbooksoft.com/d/file/news/qita/2020-06-19/200_df2e39ae72f3b113b1cb36929a673659.jpg)
步骤6:
再倒入辣椒碎翻炒出香
![](http://cookbooksoft.com/d/file/news/qita/2020-06-19/200_9dec858ae29869328a4377418724eafe.jpg)
步骤7:
加入清水,投入咖喱块
![](http://cookbooksoft.com/d/file/news/qita/2020-06-19/200_6ca200b82fe5927b2a959be919ba303f.jpg)
步骤8:
咖喱融化下鱼蛋翻炒两下
![](http://cookbooksoft.com/d/file/news/qita/2020-06-19/200_821977110728fdc3e8a01d6ca823505b.jpg)
步骤9:
倒入椰浆,中火炖煮
![](http://cookbooksoft.com/d/file/news/qita/2020-06-19/200_3a8d614040891cb69f3ee9a3dbfb7544.jpg)
步骤10:
咖喱汁渐渐浓稠时放入青椒红椒块和洋葱块,翻炒出锅
![](http://cookbooksoft.com/d/file/news/qita/2020-06-19/200_b24178c1f662a025dabf873ab0bb0cda.jpg)
步骤11:
竹签串起来吃有街头小吃的感觉,但稍有些麻烦,喜欢趁热吃,就倒进碗里了
![](http://cookbooksoft.com/d/file/news/qita/2020-06-19/200_d1aaa0c6252d247e0ca2c594f93cd1ae.jpg)