食材:
***骨1000克、冬瓜500克、盐适量、鸡精适量、生姜半块、胡萝卜一根、青萝卜半块、玉米半根、山药一小截、大葱几块、红枣几颗、枸杞一小把、桂圆几颗
步骤1:
这是青萝卜冬瓜山药棒骨汤,里面就是青萝卜山药冬瓜枸杞红枣姜葱猪棒骨
![](http://cookbooksoft.com/d/file/news/qita/2020-06-21/200_6b084ab89196791172c399c266ad1628.jpg)
步骤2:
大棒骨焯水去沫子,直接煲,3-4小时就好了,加盐和鸡精调味
![](http://cookbooksoft.com/d/file/news/qita/2020-06-21/200_ce7bf133501ac864a9c5342ce7b09fae.jpg)
步骤3:
这是胡萝卜玉米棒骨汤,里面还有葱和姜,还可以加红枣枸杞桂圆莲子都可以加
![](http://cookbooksoft.com/d/file/news/qita/2020-06-21/200_d08a1f7300c7d0f44a00d5cea5b7be30.jpg)
步骤4:
棒骨焯水加进去3-4小时炖,加盐和鸡精调味
![](http://cookbooksoft.com/d/file/news/qita/2020-06-21/200_1f801903d203e13c402a7f92496235a4.jpg)
步骤5:
好喝极啦~
![](http://cookbooksoft.com/d/file/news/qita/2020-06-21/200_cb4f69b38b2253201d56a81a34c271c5.jpg)