食材:
阿胶粉250克、浙江黄酒500ml、红枣200克、枸杞50克、核桃200克、黑芝麻180克、冰糖200克、桂圆干120克
步骤1:
阿胶在药店打粉
![](http://cookbooksoft.com/d/file/news/qita/2020-06-16/200_463e98d30a8e20b0ba5e071e99c07097.jpg)
步骤2:
黄酒1??瓶,+阿胶粉泡90分钟
![](http://cookbooksoft.com/d/file/news/qita/2020-06-16/200_931ca1248acec867cefd8763044d64f6.jpg)
步骤3:
浸泡阿胶粉时称量其他材料
![](http://cookbooksoft.com/d/file/news/qita/2020-06-16/200_d508eca744535fa5881022c6760bb99a.jpg)
步骤4:
芝麻炒熟
![](http://cookbooksoft.com/d/file/news/qita/2020-06-16/200_279a6309065075f514b9a49415f679ae.jpg)
步骤5:
核桃也要炒一下
![](http://cookbooksoft.com/d/file/news/qita/2020-06-16/200_486143d91e5d2be5d82cba8b2b57695f.jpg)
步骤6:
红枣去核切片
![](http://cookbooksoft.com/d/file/news/qita/2020-06-16/200_95d7bfbdbbba8e0055b21125e8d9c36c.jpg)
步骤7:
桂圆干和枸杞
![](http://cookbooksoft.com/d/file/news/qita/2020-06-16/200_71a137deda9831cc17effbcd88cfc889.jpg)
步骤8:
冰糖
![](http://cookbooksoft.com/d/file/news/qita/2020-06-16/200_d9ca43e1e59fcc9e08ccf31429275320.jpg)
步骤9:
浸泡90分钟后大火煮开+冰糖熬30分钟左右挂旗了+核桃红枣枸杞桂圆最后加黑芝麻
![](http://cookbooksoft.com/d/file/news/qita/2020-06-16/200_2154ed3b3b03727907a80fd9a54a4b0d.jpg)
步骤10:
烤盘底刷油后倒入压平,冰箱冷藏一小时左右可以取出切片
![](http://cookbooksoft.com/d/file/news/qita/2020-06-16/200_36ce04571f445404d10918a39bf8720d.jpg)
步骤11:
成品,口味像花生?,不错
![](http://cookbooksoft.com/d/file/news/qita/2020-06-16/200_a393dbdc79ebb20f2fd0cf0213f527b1.jpg)