食材:
新鲜茶树菇适量、姜、干辣椒、麻椒适量、酱油、盐适量、面粉少半碗、芹菜三四根、豆油适量
步骤1:
准备食材,洗净,切好。茶树菇太粗的话给撕成细条。
![](http://cookbooksoft.com/d/file/news/qita/2020-07-04/200_0e08349a42ea963e33e4b7b1afbbe91c.jpg)
步骤2:
洗净的茶树菇,控控水分,酌情加适量的面粉,抓匀,如图。
![](http://cookbooksoft.com/d/file/news/qita/2020-07-04/200_764d1cf2c2b39dc1592f2a0eb1f5dfa8.jpg)
步骤3:
锅内加油,油热下茶树菇炸制。
![](http://cookbooksoft.com/d/file/news/qita/2020-07-04/200_f9681a06cff1b0c2443b6bcc2c9dee1c.jpg)
步骤4:
这是炸好之后的样子
![](http://cookbooksoft.com/d/file/news/qita/2020-07-04/200_f1bd208b719ae251ecb4de8a2aecc0e2.jpg)
步骤5:
炸完茶树菇,顺便把芹菜也给炸了一下。
![](http://cookbooksoft.com/d/file/news/qita/2020-07-04/200_0ce815bce499df8ca59c1509ab035fa2.jpg)
步骤6:
另起锅,热油,翻炒辣椒,麻椒,姜~
![](http://cookbooksoft.com/d/file/news/qita/2020-07-04/200_39f9f9acb17e6b0b12b0bd61799a4676.jpg)
步骤7:
待调料炒出香味,倒入茶树菇,芹菜翻炒均匀,加入适量的盐和酱油,还可以加点鸡精啊,十三香啊,完全根据个人喜好。
![](http://cookbooksoft.com/d/file/news/qita/2020-07-04/200_2ad7f45f298d14fd6049195948ea2690.jpg)
步骤8:
完成?
![](http://cookbooksoft.com/d/file/news/qita/2020-07-04/200_0a0e5cfba3c7cd82fd087ec2a74b0afa.jpg)